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How to upgrade instant ramen into a genuinely good meal

I’ve been on a mission to transform a handful of my go-to “struggle meals” into something that feels and tastes more elevated — without breaking the bank, of course. Thus far, I’ve conquered the humble, often-overlooked canned soup, along with…
Wall Street wants to change the rules for your 401(k)

Most Americans don’t look to their 401(k) plans for excitement or experimentation, instead relying on the promise that steady saving and sober planning will guarantee security in their golden years. But the Trump administration wants to transform the well-worn patterns…
How Māori food tells New Zealand’s story

New Zealand’s Māori people often say that food is a feeling, a memory. It talks to your stomach. Everything in Māori culture is tied to Papatūānuku, Mother Earth, especially its food. Located at the bottom of the world, it’s hard…
The mail-order catalog disappeared. Can it be revived?

Charlotte was cleaning out her parents’ garage last summer when she found a box of catalogs, circa 1996–1999. dELiA*s, MoxieGirl, Alloy — they were all there. “Instant flashback,” she says, describing how she sat right down on the concrete floor…