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Celebrate Thanksgiving like Ina Garten

If you’re a longtime fan of “Barefoot Contessa,” you’re probably well-acquainted with Ina Garten’s signature and iconic catchphrase: “How easy is that?” It underscores Garten’s prevailing mission to simplify even the most daunting tasks with style, whether that’s preparing a…
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The tender food of “Frankenstein”

Before he learns speech, before he learns cruelty, before he learns the terrible weight of a creator’s indifference, The Creature in “Frankenstein” learns hunger. And then — astonishingly — he learns generosity. Guillermo del Toro renders this with a small…
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The big, bold allure of Malaysian food

My life is guided by my stomach. I’ll base entire trips off a craving for a specific flavor or dish that pops up in my dreams, leaving my stomach growling in the morning. After country hopping around Asia for the…
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Starbucks workers strike on “Red Cup Day”

You may have to hold off on your first taste of Starbucks’ peppermint mocha this year. The coffee giant dropped its holiday menu on Thursday, which also marks the famous Red Cup Day, on which Starbucks Rewards members can claim…
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Better oatmeal, made at home

For years, the egg has ruled the breakfast table like a sun god—worshipped, aestheticized, endlessly fiddled with by men in starched aprons and women with ring lights. Everyone has their method: Alton Brown swears by a dollop of mayonnaise; Martha…
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Grocers fill the SNAP gap

Amid an ongoing federal government shutdown, the Department of Agriculture, which administers the Supplemental Nutrition Assistance Program (SNAP), froze funding for national food assistance, effective Nov. 1. That left nearly 42 million Americans without benefits to purchase groceries and other…
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Cheesy cacio e pepe rolls, warm from the oven

For all the times that feeding yourself feels like trudging through a fog of obligation, sometimes a craving arrives fully formed, as if it’s been plotting in the background. That happened a few weeks ago, standing at the bakery case…
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Glamor in a time of grocery bills

It feels weird to make food glamorous right now. As millions of Americans brace for the potential lapse of SNAP benefits this month— and as grocery prices climb heading into the holidays — the fantasy of cinematic domesticity has never…
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